While flipping through one of the local cookbooks in my collection, I came across a recipe for “Tiger’s Milk” in a book released by the Kamloops Art Gallery - date is unknown for this publication, although I do know the KAG was situated at its old location of 207 Seymour St at the time). This beverage recipe was submitted by one Jean Milobar. I gave it a whirl in the blender and have just finished quaffing it while setting up this blog post. I found the finished product rich and sweet although those components balanced well with the tangy orange-ness. I cannot completely endorse this recipe due to the presence of raw egg - any consumption of raw egg can be a gamble when trying to maintain food safety. I rolled the dice and did include it in my taste test - so far so good!
Here’s the recipe:
Breakfast Drink - Tiger’s Milk by Jean Milobar
3/4 c. yogurt
3/4 c. orange juice
1 tbsp. honey (optional)
From “Eat Your Art Out”, self-published by the Kamloops Art Gallery (date unknown).
The KAG is presently located at 465 Victoria Street in downtown Kamloops. Hours of operation are Monday to Saturday 10am - 5pm, Thursdays from 10am - 9pm (closed Sun and statutory holidays). Admission is $5 for adults, families $10, students/seniors/groups of 10 or more $3, FREE on Thursdays courtesy BC Lottery Corporation. FMI: http://www.kag.bc.ca/info/visitus.htm